Tropical fruit loses its sweetness and shelf life when pallets sit disconnected between the packing shed in Mexico or Peru, the cold-storage room at the border, and the buyer's desk. Tarima links all three constituents on one live availability, weather, and cold-chain rail.
Every lot includes origin weather, cooler age, crop-specific biological pulp temperature, and eating quality.
Michoacán, Jalisco and Peru
24%+ Dry Matter • 40°F-42°F
Chiapas, Sinaloa and Piura
14°-16° Brix • 52°F-54°F
Martínez de la Torre, Veracruz
52%+ Juice • 50°F-52°F
San Carlos (CR) and Veracruz
15°+ Brix • 45°F-47°F
Trujillo (PE) and Jalisco
16mm+ Bloom • 32°F-34°FNo web portals to learn. Shed managers snap a photo of their handwritten manifiesto and termo recorder or send a 6-second voice note on WhatsApp.
See incoming shed lots alongside live regional cooler capacity and 14-day grove weather so your sales desk prices accurately and turns pallets in 48 hours.
Know the exact crossing date, cooler age, and pulp temperature of every pallet before you issue a Purchase Order, plus 14-day weather alerts for ad planning.
Shed managers never leave WhatsApp on their handheld phone, while border cooler desks and supermarket buyers work from widescreen desktop consoles.
Tracks daily precipitation and heat units across 45+ origin municipalities in Michoacán, Sinaloa, Veracruz, and Piura. Flags harvest pauses 5 days before trucks thin out at the border bridge.
Combines 1.15M+ historical cross-border arrival records with live shed WhatsApp dispatches to model whether regional coolers in Pharr, Nogales, Pompano, and Vineland are drawing down or building carryover.
Links every Tarima Lot Passport across five verified graph nodes: Origin Municipality and Shed → Hydrocooler/Pre-Cool Spec → Border Crossing Bridge → US Port Cold Room → PACA Buyer.
Click any crop below to see how the packing shed, border cooler, and retail buyer connect on a single Lot Passport.
Supermarket chains in Texas, the Northeast, and Eastern Canada rarely buy 22 straight pallets of a single SKU. Tarima validates biological bulkhead zones on mixed 53-foot reefers and reconciles every pallet's Traceability Lot Code across the Bill of Lading (BOL) and Buyer Purchase Order.
8 Pallets • Michoacán Hass Avocados (48s/60s)
High-ethylene isolated behind Bulkhead #1 over tractor drive axles • 24.4% Dry Matter • Lot TRM-8910.
8 Pallets • MD2 Pineapples (7ct) & Persian Limes (110s)
Low-ethylene compartment prevents lime peel yellowing & internal pineapple browning • Lots TRM-9012 & TRM-8955.
6 Pallets • Honey (Ataulfo) & Kent Mangos
Warmest tropical zone at rear doors prevents <50°F chilling injury • Live cellular logger #TX-991 • Lot TRM-8842.
Select your role and drop your WhatsApp or work email to get tomorrow's 5:30 AM verified cooler sheet or shed bot link.